Newcastle, NSW, Australia
I’m a former industrial chemist, and after deciding on a career change while at home with my two young children, I’m now a qualified pastry chef and cake decorating enthusiast. In 2009 I started taking some classes in cake decorating and other pastry-related cookery, and taught myself many more decorating techniques from books and internet resources. In 2010 I started a pastry apprenticeship, studying Retail Baking (Cake & Pastry) Certificate III at TAFE, which I completed with Distinction in 2012. I completed my apprenticeship in December 2013, and as of 2018 I am now working as a Cake Decorator at Designer Delights in Charlestown, NSW.

Thursday, August 6, 2009

Finished!

I've finished the cake, but it's very late and all I can do right now is put it in the fridge, breathe a sigh of relief, and crawl into bed. I'll take the final photo in the morning and post it as soon as I get a chance. Zzzzz...

No comments:

Post a Comment